In 2013/2014, global per capita food use of milled rice amounted to 57.3 kilograms per year, where the global per capita food use of wheat stood at 67.2 kilograms per year.
In 2013/2014, global per capita food use of milled rice amounted to 57.3 kilograms per year, where the global per capita food use of wheat stood at 67.2 kilograms per year.